Considerable knowledge has been gained regarding the improvement of neurological and neuropsychosocial symptoms associated with reduction of phenylalanine (Phe).2,3
The American College of Medical Genetics and Genomics (ACMG) released guidelines in 2014 on the diagnosis and management of phenylketonuria (PKU) – View the complete ACMG Guidelines here.
In combination with a phenylalanine (Phe)-restricted diet, there are pharmacological options which may help reduce blood Phe levels for patients with PKU.
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